Ady & Meg.
We have very mixed opinions of this 100% gluten free bakery. Compared to other gluten free bakeries in Paris, it was incredibly small (so much so that even just the two of us being in there felt cramped), with a tiny selection of goodies and overall not a particularly friendly welcome.
We did however buy from here the nicest gluten free croissant that we had in Paris! At €8.80 it was definitely on the pricier side, but we were grateful to have a tasty option all the same.
Flossie.
I was not invited on this adventure ☹
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